Biscuits & Sausage Gravy
Knock-off meats are so last season. It’s time to upgrade to 100% real sausage — no fillers or artificial additives allowed.
An entire meal with only 1 ⅓ cups of water? Yeah, maybe it’s magic. But we just called it Peak Refuel.
The Nitty Gritty
Flaky biscuits, real sausage, and delicious gravy? Say no more! Peak's Biscuits & Sausage Gravy is now the new standard of hot breakfasts in the backcountry. 34g of protein packed in a restaurant-quality breakfast that will leave you fueled for anything - it doesn't get much better than that.
1. Open pouch at tear mark, remove oxygen absorber.
2. Carefully add 1 1/3 cups (10.5 oz) of boiling water to pouch.
3. Stir well and zip pouch closed. Let stand for 10 minutes.
4. Open pouch, stir again and enjoy!
- Protein – 34g per pouch
- Servings - 2
- Serving size – ½ pouch
- Contains – Milk, Wheat
- Net Weight – 6.77 oz
- Made & Packaged in the USA
- Calories per Pouch - 1100
- Prep Time - 10 min
"I love to see people push their limits. To explore the unknown and try new things. Things that might be tough or uncomfortable or emotionally taxing. After all, where would we be if it weren't for exploration? If it weren't for our desire to experience the new? That eternal quest, after all, is at the heart of being humans."
- Steven Rinella
"No thinking required. I know I'm getting the best nutrition and the tastiest meal in the mountains and all I need to focus on is going hard and having fun."- Santi